Arthur Feast Small

TODAYS MENU

set menu

$70 per person

arthur’s sourdough, cultured butter

Truffle, parmesan, honey

 

Scallop, globe artichoke, verjuice

Mushroom, green peppercorn, pickle

 

Bonito, leek, bergamot

Cabbage, fennel,  sorrel

 

Bavette, horseradish, rappe

Potato, green garlic, shallot

 

Wattleseed, blood orange, strawberry

Cheesecake, kefir, mandarin

 

   Kanimbla Valley truffle $15- 4g

Most dietary requirements can be catered to, just make a note on your booking. Please allow 2 hours for your dining experience.